FVZ Piccolo Eisbein gegart

    Cut from pickled ham hock, this small pork knuckle is an old friend that nevertheless fits in well on a less traditional menu. Delivered bone-in and with the rind removed, the classic meat dish can be creatively combined with modern recipe ideas.

    Texture

    • Pork
    Unfortunately, this product is not available in your country.
    Preparation
    • Combi steamer
    • Microwave