Hottie: Like the original from Buffalo, USA, the fleshy chicken wings have a spicy marinade with a fine butter note. Connoisseurs say: "These are best!". Only middle wings and upper wings used, fully cooked.
Midfielder: With the "medium-hot" marinade, the juicy, fleshy chicken wings are gaining the fans of medium spiciness. Only middle wings and upper wings used, fully cooked.
Holiday acquaintance: Herbes de Provence and a fine garlic note create Mediterranean associations with these tender, fleshy chicken wings. Only middle wings and upper wings used, fully cooked.
Little Crunchy: If you like it mild and crisp, you will fall in love with these tender, fleshy chicken wings with a razor-thin, super crispy coating. Only middle wings and upper wings used, fully cooked.
Smoky wing: the distinctive smoky BBQ marinade makes this juicy-fleshy chicken wing a classic. Only middle wings and upper wings used, fully cooked.
The high-flying addition to the burger range: Juicy, spicy and so popular – the recipe for the success of our Buffalo Chik'n® Wings as a burger. Original yet different – for greater poultry variety on your menu!
Mild meets hot: cream cheese with spicy, red jalapeños coated with fine breadcrumbs, pre-cooked.
Hot pods: The piquant spiciness of the red jalapeño chillis is gently contrasted with the creamy-mild cream-cheese filling. The crunchy breading makes them a handy snack, pre-cooked!
Green curry snack in mini format: a bamboo double stick holds a juicy chicken inner fillet covered with a spicy and fruity marinade. Practical and bite-sized, fully cooked!