NEVER-ENDING LOVE STORY: CUSTOMERS LOVE BURGERS!
The burger – here to stay! From the trend to the classic, from fast food to slow food – the burger boom is unstoppable! Yet a hamburger is no longer just a hamburger. That’s because customers are becoming more conscious of what they eat and their tastes are more discerning. They expect a wide and flexible range of food.
With Burger Unlimited, we offer a new variety of burgers that meet the individual needs of guests and have been developed for the challenges of the gastronomy. Success guaranteed!

Our variety – your infinite potential
With an incomparably large burger portfolio, we supply you with patties to satisfy any customer wish: beef, pork, Chik’n®, vegetable or plant-based – what type of protein would you like? Discover our burger innovations 2023!

Homestyle Quick & Easy Burger
Handmade without the effort: we have married Homestyle with Quick & Easy. The outcome is a naturally flavoursome burger with a handmade look. Cooked and with the promise of perfect results, it is a real upgrade!
- Fast preparation, easy handling
- Handmade look and lightly seasoned
- 100% product safety because it is cooked

Homestyle Duroc Burger
The new pork class: nutty, juicy and ‘sow’ good – this pork patty is sure to enhance your burger expertise. Greater variety on the handmade menu with the finest Duroc meat.
- Juicy pork with a delicate nutty note
- 100% Duroc meat
- Handmade look and texture

Homestyle Chik´n® Burger
Chik’n® chic: really juicy on the inside and crispy on the outside, featuring the typical Homestyle look. The first Chik’n®-Burger to be cut from the whole chicken breast and coated by hand! Deep-fried and done in a dash.
- 100% naturally reared chicken breast
- Crispy and coated by hand
- Perfect every time – cooked and really juicy

Umami Master Burger
Master of the senses: a juicy burger made from grilled mushrooms, shiitake mushrooms and dried tomatoes. Full-flavoured consistency – typical natural mushroom taste. That is the uncompromisingly full umami experience!
- 100% plant-based: mushroom and tomato fusion
- Full umami taste
- Juicy, natural texture

Red Oat Burger
This one is showing its true colours: when the trendy oat flake encounters old vegetable varieties, our fusion burger sees red. Beetroot with a full-bodied bite – bringing colour and profit to your menu.
- Beetroot power food, on-trend oats
- 100% vegan, easy handling
- Luscious, loud, lovely

Mac’n’Cheese Burger
The wow factor for your menu: Mac’n’Cheese, the Americans’ favourite dish, as a burger creation! Macaroni and melted cheese in a crispy coating – this rocks as a single patty, topping or side dish.
- Macaroni with soft melted cheese
- A crunchy coating mix of maize and wheat, mildly spiced
- All-rounder that keeps for a long time

Are you hungry for more information about our new products? Contact us, we are happy to be there for you!
Your contact person
Fred van Oekel
Sales international
+31 (0) 889 953 549
fred.van.oekel@salomon-foodworld.com